As the signboard shown, Eggs'n Things was opened in Hawaii in 1974. After 36 years, the unit opened in Harajuku, known for young casual fasion boutiques, central Tokyo.
The restaurant's concept is "All Day Breakfast", where people enjoy "breakfast menu" at any time of a day, regardless lunch or dinner time.
I have never been to Hawaii but I like breakfast menu such as eggs, bread, pan cakes. It is known that a lot of people are making a queue line to eat "breakfast" there. Luckly on one afternoon of a weekday, we could get a table within 10 minutes after our arrival.
The restaurant offers seats on the large terrace space. That must be a good choice when the climature is fine for outside dining.
What we enjoyed here are....
Bacon n' Eggs (scramble) with potatos
To be honest, that is nothing special as breakfast plate often found at international standard hotels. That could make me feel better when I had it in the morning, not on afternoon...That is breakfast.
Pancake strawberry, whipped cream and nuts!!
Everyone is surprised by the big mountain of whipped cream.
The cream is not too sweet nor heavy as much as we thought.
The pieces of pancake are very soft and light taste as well.
We completed the plate including the cream finally !!
That was not what we could imagine before we started eating the plate.
That's it, that is what we should order here.
I hope I have a chance to come back here for "real" breakfast in future.
Restaurant name: Eggs'n Things
Address: 4-30-2 Jingumae, Shibuya-ku, Tokyo
Official website: http://www.eggsnthingsjapan.com/