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« 郷土料理(Kyodo ryori, local specialty) - JAPAN'S TASTY SECRETS issued | Main | French - Les Creations de NARISAWA (Michelin *) »

20 July 2009

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About food in Japan site owner

Thank you for your comment! I will try to keep adding more interesting articles and photos.

April bishop

Hello,
Thank you for your great article. Also the pic is very nice.

Thanks

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