FOOD
Japan network(FJN) was launched in Tokyo on 14th February 2008
by people
from agriculture and food-service industries and businessmen who have deep
insight into food and cooking.
The organization aims at …
- Vitalization
of local regions in Japan throgh fooding and its supporters; agriculture, forestry,
fishing industries
- Promotion
of Japanese food culture and community
And its
three main activities are…
- Introducing promotion activities about food and agricuture
- Bridging
agriculture producers and cookers
- Conducting marketing research about food culture, consumer trends
The organization's name "FOOD" represents not only the English word "food" but also a Japanese word "fudo(climate)."
So far, the website is Japanese only.
http://www.food-japan.jp
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